Local Montana food products paired with organic and sustainable wines from around the world.
This Sunday, January 31 at 5 pm, Cork Works wine company will be featuring organic and sustainable wines from around the world at Biga Pizza. These wines will be paired with a 5-course meal, featuring locally produced foods. The cost of the event is $50 per person. This collaboration and event is a fundraiser for the Missoula Sustainable Business Council (SBC) and will be a great opportunity to learn about sustainability and organic food/wine production.
Below is the menu and featured local products. To attend contact Zander Ault zandaman16@aol.com at the SBC. If you are unable to attend the event, then visit my blog next week to read all about it as I will be taking notes.
Cheers.
To all who attended,
The BIGA/SBC event on Sunday went so well. A huge thanks to everyone who chose to join and celebrate local food, our regions producers and support local business trying to keep Missoula self sufficient. We hope to make this a norm in town, keep your eyes and ears out for future events.
Sincerely,
Zander